
Tiramisu, the right moment to add the cocoa
min read
Dust the cocoa over the tiramisu just before serving. That way, the powder stays dry and aromatic, creating a pleasant contrast with the smooth cream and the coffee-soaked cookies.

Dust the cocoa over the tiramisu just before serving. That way, the powder stays dry and aromatic, creating a pleasant contrast with the smooth cream and the coffee-soaked cookies.