
Torrijas: soaking in warm milk
min read
Warm milk rehydrates the crumb of the bread without breaking up the crust. Infusing cinnamon and citrus peel while the milk is hot gives a creamy interior without excess moisture.

Warm milk rehydrates the crumb of the bread without breaking up the crust. Infusing cinnamon and citrus peel while the milk is hot gives a creamy interior without excess moisture.